Spicy & Smokey Tomato Jam

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2015-08-27 19.04.58.jpg
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Spicy & Smokey Tomato Jam

from 6.50

I use this jam in my home kitchen more than any other variety. I use it every and anywhere I'd use ketchup. Organic heirloom tomatoes (from our home farm Lil To Do at 3343 River Rd New Haven) cooked with honey, lemon juice, urfa biber and aleppo chili peppers and sea salt. This jam celebrates all that is fruity in the tomato. Heat level on this is medium.

An exceedingly versatile preserve, Tomato Jam is sweet and haunting on toast, but plays beautifully alongside many cheeses. Then Tomato Jam steps easily into pastry fillings. If you're still confused by Tomato Jam, just fry up some bacon and start dipping.

Ingredients: tomatoes, honey, lemon juice, urfa biber pepper, aleppo pepper, habanero pepper, sea salt.

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